Eat in Color

Eat in Color
The more color the healthier & delish the dish!

Tuesday, February 2, 2010

Webers First Delish Dish

Thai Vegetable Noodle Soup
Prep: 15 minutes (ish) Cook: 10 minutes
Serves 4-6 (Feeds our family of six easy!)


~1 cup chopped onion
~2 cups broccoli florets
~1 cup diced carrots (I buy already shredded carrots)~
~2 tsp ginger (fresh ground ginger even better)
~1/2 tsp. curry powder
~1/4 - 1/2 tsp. red pepper flakes
1 Tbsp. EVOO

1/2small box of whole wheat thin spaghetti broken into 2-inch pieces

~1 carton (32 oz) COLLEGE INN Thai Coconut Curry Culinary Broth
      (found in broth/stock aisle)
~1 Tbsp. fresh lime juice
~1 can light coconut milk
 

1. Saute onion, broccoli, carrots, ginger, curry and red pepper
flakes in oil in large saucepan (or Wok) 3 minutes. Add noodles, broth
and lime juice.

2. Bring to boil; reduce heat. Simmer 7 minutes or until noodles are
tender. Stir in coconut milk; heat through. ENJOY!!!!

 


Share/Save/Bookmark

3 comments:

  1. Yum...looks good. any valentine day ideas going to be posted? heart healthy for the big day : ) looking forward to following your blog..looks great

    ReplyDelete
  2. Welcome to the blog world! I have just the recipe I want to share with you!
    :) Amy

    ReplyDelete
  3. Oh - and I design blog backgrounds and headers.....just in case you are interested... :)

    ReplyDelete